If you’re a cooking enthusiast, you might feel that you need the best equipment with an ideal amount of space for making quality meals. The best 36-inch induction cooktop should enhance your cooking experience and fulfill all of your needs. Depending on your preferences, you’ll want one that has value and meets your needs.
We’ve compiled a few cooktops that we consider to be the best. Many of these options have components that let you cook evenly and faster, and promote safer cooking in your kitchen, so consider what features you want most from your unit.
Review of the Best 36 Inch Induction Cooktops 2021
Here’s a list of the best 36-inch induction cooktops, highlighting their features, pros, and cons:
SINGLEHOMIE 5 Burner Built-In Electric Induction Hob – Best for Energy Saving Features
If you’re looking for a 36-inch induction top that uses a lot of power with less energy, the SINGLEHOMIE might be fit for you. This induction cooktop has five heating areas that you can use for convenient cooking, each with power ranging from 1200W to 2100W. With this in mind, you can cook multiple dishes simultaneously.
The SINGLEHOMIE has an electromagnetic heating system to heat the food in your cookware quickly and efficiently. Compared to electric or gas cooktops, it uses less energy to provide maximum power due to its adjustability. Its adjustability also lets you save energy without wasting it.
It also has additional operation tools, including a timer that ranges between 1 to 99 minutes, a pause button, and a “keep warm” feature. These features are essential if you’re a multitasker in the kitchen.
- Uses precise Touch & Slide control to enhance a user’s experience.
- Large cooking space with five spots for simultaneous heating at different temperatures.
- Works with pans and pots that use electromagnetic induction (iron, stainless steel, alloy) to ensure balanced heating.
- Overheating protection and turns off when there’s excessive temperature present.
- Automatic shutdown when you remove a pot for a minute or when it’s done cooking.
- Child safety lock as an additional safety precaution.
- Cooking timer that can adjust as high as 99 minutes.
- Glass-ceramic surface is easy to clean and won’t heat up when in use.
- Limited 2-year warranty.
- Burners’ power ranges between 1,200W to 2,100W.
- Total power is 9,300W.
- It may not be compatible or responsive with certain types of cookware, such as aluminum pans.
- Programming your settings may take some time to figure out.
- Some people might have trouble making counter space for it due to its dimensions.
- Its glass-ceramic surface may be prone to deep scratching without proper care.
- Its heating capabilities may vary or deteriorate over time.
Thermomate 36-Inch Induction Stove Top – Best Heating Power Features
The Thermomate 36-Inch Induction Stove Top is an appliance that gives its users quality heating power. With its five powerful burners, you’re capable of cooking multiple meals at the temperature and speed of your choice.
Its two 7-inch burners use 1,200W to 1,500W, its two 9-inch burners use 1,800W to 2,100W, and its 11-inch burner uses the most heating power between 2,300W and 3,000W. In total, its power adds up to 9,300W. It has enough power to keep the warmth of each burner balanced with each other.
Another heating asset from the Thermomate is the “keep warm” function. It also has a boost function for raising its power for up to five minutes. This function makes it a valuable tool for boiling water and stir-frying.
It’s an ideal pick for an induction cooktop if you want reliable heating features that make it easier to cook.
- Five burners for cooking multiple dishes at once.
- Largest burner (11 inches) uses up to 3,000W for cooking power.
- Nine default power settings for tasks such as braising, frying, deep-frying, stir-frying, roasting, and boiling water.
- Scratch-resistant vitro ceramic glass surface.
- Smooth, easy-to-clean surface.
- Burner zones individually operate when adjusting the temperature or pausing the cooking process.
- Smart pot indicator to confirm if your cookware is suitable for the induction cooktop.
- Heats up very quickly.
- Pause feature that allows you to cook five dishes at once, uninterrupted.
- Residual heat indicator and an auto-shutdown.
- Child safety lock.
- Uneven warming spots.
- Difficult to install without proper space or installation expertise.
- Only works for certain types of pans and pots.
- It won’t work with faulty wiring systems.
- It may be prone to surface scratches if used irresponsibly.
GASLAND Chef IH90BF 240V 36” Built-In Induction Cooktop – Best Budget Buy
The GASLAND Induction Cooktop makes an ideal choice if you’re looking for a 36-inch cooktop within your budget. As far as affordable 36-inch induction cooktops go, the GASLAND may be an ideal choice for people for you.
The GASLAND has economic value when you plan on using it for a long time. It doesn’t need much effort when cleaning, and won’t waste heat energy in your kitchen by heating only the areas around the pot, ignoring any smaller items in the vicinity.
If you want to save money and have a safer kitchen, this might be the cooktop for you. It may be too powerful for some kitchens, but it’s valuable if you want the best features worth its value.
- Sensor touch controls with a digital display.
- Maximum energy output of 7,400W.
- Five powerful cooking zones that can be easily adjusted.
- Limited 1-year warranty.
- Each cooking zone has safety switches for enhanced protection.
- Timer has a maximum limit of 99 minutes.
- Child safety lock to prevent accidentally turning it on.
- Automatic shutdown feature if you forget to turn it off.
- Smooth vitro ceramic glass surface is durable and easy to clean.
- Scratch-resistant surface that preserves its longevity.
- Built-in small item detection prevents items from getting ruined by excessive amounts of heat when you’re cooking.
- Uneven warming spots.
- Too powerful for some circuits to handle.
- Doesn’t come with a ground wire.
- Ignition trouble when starting it up.
- Not entirely immune from surface scratches.
- Overheats when you use high or medium settings.
- High-pitched whistling when using the burners.
- Needs frequent resetting if you experience a power failure.
Frigidaire FGIC3666TB 36” Electric Induction Cooktop – Best for All-Around Features
If you want the best 36-inch induction with valuable features for daily use, consider looking at the Frigidaire 36″ Electric Induction Cooktop. This model incorporates many reliable features to enhance your kitchen and motivate you to indulge in your cooking skills.
The Frigidaire cooktop can boil water 50% faster than most electric or gas cooktops. It’s an excellent option for people who want to save time and energy when they cook.
A prominent feature that we enjoy from this model is the True Temperature Melt & Hold feature. If you want food with a creamy and melted texture, try using this feature. It keeps a slow yet consistent heat for melting ingredients or sauces and keeps it from scorching or burning with its advanced induction. It’s best suited for creamy macaroni and cheese, melting chocolate, and searing meat.
We also enjoy this model because of its immediate temperature responses. You can change boiling water to a simmer in an instant with little trouble. By having strong temperature adjustment responses, you can enhance your kitchen’s performance and save time preparing your meals.
- LED digital touch control panel for easy cooking adjustments.
- Voltage is 240V.
- Total power is 9,600W.
- Responsive temperature control.
- Five heating elements to ensure fast and balanced heating capabilities.
- Flat surface that’s easy to clean.
- Auto-sizing pan detection that senses your pan’s size and only sends heat to it.
- Only eats your pan and uses less energy when cooking.
- Compatible with most stainless steel and cast iron cookware.
- True Temperature Melt & Hold feature that melts ingredients and sauces precisely without scorching for up to an hour.
- Built-in kitchen timer.
- Spills won’t burn onto the cooktop’s surface.
- Lock feature for enhanced safety precautions.
- Uneven warming spots, particularly the largest center burner.
- It’s a heavy unit.
- The burners make a screeching sound when in use and are at their loudest when set on high.
- Setting its adjustments may be difficult due to its sensitive touch panel.
- The safety lock feature undoes itself if you accidentally bump into it.
- You can’t get its surface too wet before turning it on, or else it will disrupt your cooking.
Empava 36-Inch Electric Induction Cooktop with 5 Power Boost Burners – Most Modern Model
Are you interested in an induction cooktop that has a contemporary look coupled with the most efficient features? If so, you’re in luck.
Another contender for the best 36-inch induction cooktop is the Empava 36-Inch Electric Induction Cooktop. This sleek model is best suited for cooking enthusiasts who want a cooktop with a bold and sleek design that has a compact size for your kitchen countertop. This unit is durable enough to withstand intense heat without cracking or chipping.
We believe that this model benefits multitaskers when they’re preoccupied with other responsibilities while they’re cooking by tracking its cooking time and using less energy before it’s finished. You can adjust its heating settings to match all of your cooking styles, including boiling, simmering, slow-cooking, steaming, deep-frying, and grilling.
- Even heat distribution on every burner.
- Compatible with carbon steel, cast iron, and stainless steel cookware.
- Flat vitro ceramic glass surface withstands extreme heat without chipping or cracking.
- Red LED light display that makes it easy to read settings and gives the unit a modern aesthetic.
- Nine heat level settings to match your cooking needs.
- Recognizes compatible cookware and deactivates when removed.
- The 11-inch heating zone has maximum power at 3,700W.
- Total wattage equals 9,600W.
- Requires up to 240V wiring.
- Boost function that increases a burner’s power for a limited time.
- Automatic shutdown setting once the timer runs out.
- Child lock
- Hot surface indicator.
- Uneven warming spots.
- Loud buzzing sound when put on a higher cooking setting.
- Installation requires a licensed technician.
- Doesn’t work without a stable earth wiring system.
- Aluminum and glass cookware won’t work on this cooktop.
- Doesn’t fit on countertops with incompatible measurements.
- Only suitable for indoor use.
- It won’t work if your electric power goes out.
Electrolux 36” Stainless Steel Induction Cooktop – Best for Boiling Water and Saving Time
Another excellent option for an induction cooktop is the Electrolux 36” Stainless Steel Induction Cooktop. Many induction cooktops can boil water quicker than gas or electric cooktops, at about four minutes, but this model increases this rate exponentially. The Electrolux has enough heating power to boil water in 90 seconds, making it an excellent time-saver.
We also enjoy the stainless steel design that makes it stand out as a cooktop. It may need a bit of immediate cleaning when spills occur but is still a durable unit if you intend on using it for long-term induction cooking.
If you don’t want to waste time while cooking, the Electrolux also has 25 digital preset touch settings to adjust cooking temperatures in an instant. Whether you’re simmering sauces or melting butter, this tool makes it easier to maintain cooking temperatures while making quality dishes.
If you don’t have strong patience, the Electrolux might be the right fit for your lifestyle. We believe its features make it easier to cook your food in less time and gives you enough leverage as you enhance your cooking abilities.
- Boils water in 90 seconds.
- Five burners for efficient cooking.
- Durable stainless steel build.
- Temperature control.
- 25 digital preset touch settings.
- 11-inch burner that uses up to 4,800W.
- Energy efficient.
- Control lockout.
- ADA compliant.
- Limited 1-year warranty for parts and labor.
- Keep Warm feature.
- Cool touch surface.
- Some burners don’t reach maximum heat.
- Only compatible cookware works on it.
- Needs compatible wiring to function.
- Heavy size.
- Lifespan may vary.
- Doesn’t have Sabbath mode.
- Stainless steel surface is hard to clean.
Bosch NIT5666UC 500 36” Black Electric Induction Cooktop – Best Precise Temperature and Additional Speed
The Bosch Electric Induction Cooktop is best suited for people who want speedy cooking at precise temperature levels. This model ensures powerful and safe cooking with its advanced electromagnetic functionality. By prioritizing speed and temperature, the Bosch cooktop can let you make food in no time.
One of its most desired features is its SpeedBoost function. By adding more power to each cooking zone, you’ll speed up the cooking process. The more speed and power you use, the less energy you’ll waste. Its PreciseSelect panel also assists with selecting each zone on your cooktop and sets their power levels to match your cooking temperature preferences.
- Five cooking zones.
- SpeedBoost function.
- Largest panel uses 3,600W.
- Independent countdown timer.
- Residual heat indicator.
- Panel lock for enhanced safety.
- Safe Start ensures activation when using appropriate cookware.
- One burner control for all burners is difficult to use.
- Uneven temperatures.
Ancona AN-2413 Radiant Induction 36” Cooktop – Top Boost Technology
Another cooktop we adore for its reliable boost function is the Ancona Radiant Induction Cooktop. It has a separate boost function for each burner. This function gives you extra power to speed up your cooking process, specifically enhanced boiling capabilities. Boost technology is best for people interested in experimental cooking techniques.
We enjoy its heat detection properties to ensure that your kitchen stays safe when you use boosted heating. These functions let you know how hot the surface is and if you’re overheating your food or cookware.
- Nine cooking/heating levels.
- Easy touch controls.
- Boost function on each burner.
- Delayed auto-shutdown function.
- Child safety lock.
- Hot surface indication.
- Residual heat indicator.
- Boost function on each burner.
- Schott Ceran ceramic surface.
- Surface may crack and be difficult to clean.
- Induction noises at highest temperature settings.
- Uneven heating.
Final Thoughts on the Best 36-inch Induction Cooktop
Out of all the 36-inch induction cooktops we’ve reviewed for you, our best pick from these options is the Thermomate 36-Inch Induction Stove Top. We think that its heating capabilities surpass the other cooktops on this list, based on its total wattage.
While each of these induction cooktops has five burners to use and share a similar size, the Thermomate’s largest burner has enough power to provide maximum heating for different cooking methods.
This model’s touch controls are more secure and won’t deactivate if accidentally pressed against like the Frigidaire. It’s a must-have if you prioritize safety.
Although most of these cooktops have compatibility with cookware made from specific materials, the Thermomate won’t make a loud screeching or buzzing noises when set at the highest settings. If you prefer working with cookware that won’t make noise, you may enjoy this one.
The Theromate is most suitable for working with all burners at once due to its functionality when adjusting each one’s temperature. If you need to pause and resume your cooking, you can do it more easily by resetting the timer. Some models may have a one-minute standby mode, but the Thermomate allows you to pause your cooking for as long as you want.
It’s one of the most affordable cooktops in our countdown and delivers full functionality for its users. People who enjoy cooking can enjoy this model to its fullest capacity and utilize its features to create countless culinary masterpieces, so we believe this is the best pick for creating quality food for the longest time.
What to Look for When Choosing an Induction Cooktop
Before purchasing your ideal induction cooktop, there are a few factors you need to consider. Several features should let you have an interactive experience suitable for you, whether they’re purely cosmetic or efficient for enhanced cooking performance.
We’ve compiled a list of factors that most people look for in their cooktops before deciding what to get. Once you review these factors, it might be easier to choose your ideal induction cooktop.
One of the first things that you’ll need to consider before picking your ideal induction cooktop is the unit’s size. Typically, a 36-inch induction cooktop should fit on a countertop with enough space for installment and when you’re ready for cooking. By looking at the dimensions of a cooktop, you should get an idea of what you’d want to get.
Number of Burners
Several cooktop models differ from each other due to how many burners they have on the cooktop’s surface. People seeking to cook their food evenly tend to look for cooktops with at least two or three burners. Typically, most 36-inch induction cooktops have five burners, giving multitaskers more leverage when cooking their meals.
Each zone’s burners also indicate the size of an appropriate pot or pan for placement. The larger the burner, the more space you’ll need to use the equipment.
Control Panel Style
People look for induction cooktops with different control panels for adjusting their cooking settings. Some people may be more comfortable using touch and slide controls, while others might prefer rotating knob controls. Typically, induction cooktops with touch panels are more expensive than ones that use traditional knobs or buttons.
Surfaces That Are Easy to Clean
Most people look for induction cooktops that don’t require advanced cleaning. A simple wipe down with soap and a damp wipe should be enough to keep it clean as a flat surface. Unlike gas cooktops, it doesn’t have indents to clean around or wait to cool down, making it much easier to clean. Induction cooktops also don’t leave any air pollutants in your kitchen if gas starts to burn.
Surface materials do have their limitations. Glass-ceramic surfaces are prone to scratching easily, while stainless steel surfaces may be hard to maintain and keep clean.
Compatibility with Metal Cookware
Due to their electromagnetic heating, some metals work better for induction cooktops than others. Examples of compatible ferrous metals include cast iron, stainless steel. Copper and aluminum won’t create a current for the electromagnetic source and won’t heat up.
If you want to test how compatible it is, place a magnet on the cookware’s bottom and see if it sticks. If it does, it’s compatible. If it doesn’t, it’s not compatible with the induction cooktop.
What Are Some Additional Attributes I Should Look For In an Induction Cooktop?
Many induction cooktops have similar features that enhance a user’s cooking experience efficiently. Some of them help with keeping cooking safe and convenient for everyone. Here are a few examples of what features you should look for before making a final decision for your induction cooktop.
Although the most advanced induction cooktops tend to be fairly pricey, they still offer features that make each one unique from each other. Some models might perform some of these features better than others due to their total power, so do some research of what attributes you may prefer using.
Residual Heat Indicators
An attribute that might entice buyers to get induction cooktops includes residual heat indicators. It lets you know that an area on the cooktop is still hot and informs you not to touch it or place heat-sensitive items at it.
By tracking the residual heat, you can save energy based on how much power your device emits around your cookware and won’t produce heat all over the kitchen.
Many induction cooktops have adjustable timer settings to track how long you should cook your food. Most of them have a maximum time limit of 99 minutes and keep track of all cooking zones to balance how you prepare a perfect meal.
In addition to timer settings, many induction cooktops come equipped with pause buttons that come in handy if you want to check on your food without wasting time. It’s an attribute that’s excellent for people who organize how they cook and keep track of the food they make.
Enhanced Safety Features
Prioritizing safety in the kitchen makes your work environment more comfortable once you have everything in control. Many cooktops have safety locks that prevent accidentally activating the burners. This feature is sought out by parents that don’t want to risk their children setting off the unit.
Some models also incorporate residual heat indicators and auto-shutdown settings to prevent overcooking your food. We integrate tools that allow us to feel safe while we wait to finish our cooking.
Another safety feature that people value is cookware detection. When the induction cooktop detects cookware made with compatible metal, it only heats the area under it. It won’t heat up in the areas surrounding the cookware or with incompatible, non-magnetic cookware.
Some induction cooktops have a booster feature that provides extra heating power for its users. After heating the food at the highest setting, the heat lowers to one of the lower default settings. This setting is best suited for people who want to get their cooking done quicker. It also saves energy by using the highest setting for a maximum length of five minutes.
When we have access to presets, it gives us a general idea of how long we should prepare our food. Many offer settings for specific types of food. If your recipes need a higher temperature or longer cooking time, you can select the preset and readjust it to keep it more precise.
Some people prefer knowing how much energy they’re using when starting up their cooktop. There are several induction cooktops that have power displays on the control panels that show how much voltage the burners use. Some control panels have cosmetic touches, such as LED light displays.
What Are the Advantages of an Induction Cooktop?
If you’re the type who prefers induction cooking over traditional gas or electric cooking, you may want to know why that’s the case. When selecting the best cooking equipment, there are various choices available on the market. There are many advantages to adding an induction cooktop to your home kitchen that’ll make your life easier.
Since electromagnetic energy transfers instantly to the cookware, it doesn’t take long for you to heat your food on an induction cooktop, unlike gas or electric ones. For people who enjoy making their food quickly, this is an asset that they can appreciate.
Many people search for energy-saving appliances with the best features. Gas-powered cooktops typically use energy that warms the entirety of your kitchen. When you use an induction cooktop, the heat generated in the cookware doesn’t spread across the kitchen and uses less heat energy.
Several energy-saving induction cooktops also have features that automatically turn it off when it’s not in use. Energy-efficient cooktops also tend to cook your food quickly, even when you’re using its lowest heating settings.
Another advantage that these cooktops have over others is safety.
People who buy induction cooktops tend to be drawn to their advanced safety. Since it uses no gas flames, it won’t burn your hands when you touch its surface and have gas leaks or grease fires. It also has features that invoke an immediate response to heating changes for your pans.
Compared to electric and gas cooktops, induction models have more safety features that prevent kitchen-based accidents. Before making your purchase, compare the quality of each model’s safety features.
It Has Convenient Controls
Another advantage that most induction cooktops have is the ability to manually control how you cook. Instantaneous heating adjustments are among the things you can control. Even controlling the lowest heating settings can let you make ideal meals. Reliable tools should accommodate your preferences.
It’s Easier to Clean
Another advantage of owning an induction cooktop is how relatively easy it is to clean. Since it doesn’t get hot too often, it’s less likely to have food burn into it. If you do spill sauce on its flat surface, you can wipe it off without giving it a harsh scrub. You also won’t have to worry about messes seeping through cracks or crevices since they’re generally made with durable materials.
What Are Induction Cooktops Best Suited For?
People seeking a cooktop that doesn’t run on gas or electricity may want to know which cooking techniques are the best for induction cooking. Since these appliances emit less waste heat, many people use them for different purposes.
Some popular cooking techniques that most people use for induction cooking include:
Depending on what techniques you specialize in, you can perfect your skills to create food that highlights your abilities. I recommend trying out each cooking setting to see which ones work best for you.
Safety Precautions to Take When Using an Induction Cooktop
Although induction cooktops use magnetic energy to cook food instead of open flames, you still need to take precautions while using them. Although you don’t face gas leaking or fumes with induction cooking, you still have to avoid accidents.
Although many induction cooktops have safety features to keep you from burning yourself and your food, we still recommend that you keep your hands away from any heated surface when you’re cooking. It’s a staple cooking rule that you should comply with for any situation.
Some people may have issues using their induction cooktops at first due to overcooking. It doesn’t take as long to preheat before you start cooking your food. It’s a process of trial and error that most people can adapt to once they’re used to doing it.
You should also stay a fair distance away from the cooktop to prevent hot items from accidentally spilling. It’s an efficient way to keep your hands safe and your cooktop clean.
While electromagnetic energy heats the bottom of your cookware, you should handle them with care to prevent burns when touching any parts of a pot or pan.
Electromagnetic Field (EMF) Exposure
When you’re using an induction cooktop, you’re more prone to electromagnetic field exposure. Your exposure increases the closer you are to the induction cooktop. You may also get exposure by touching items that have EMF waves traveling through them. It would be best if you stand at least a foot away from the cooktop when using it.
Induction cooktops have non-ionizing radiation, and may become harmful when exposed to high levels of it. If you’re concerned about radiation exposure, limit how long you use an induction cooktop for cooking. Step away from the cooktop if you’re having headaches when you stand by it.
Precautions for Medical Patients
Induction cooktops aren’t suitable for people with pacemakers or other medical devices because of their sensitivity to electromagnetic energy. The magnetic field may interfere with the pacemaker and become a hazard when used. If you don’t want to take any risks with your pacemaker, it would be best if you find an alternative option.
Additional Concerns You Should Consider
Although induction cooktops make reliable tools for your kitchen, some other concerns may not involve general health or safety. Once you’ve come to know what to expect from general induction cooktops, you’ll know how to expect the unexpected.
Some people may find that induction cooktops products might be too expensive for them to afford. If you want to get one, you should set aside a budget to find one that’s within your range. The more advanced, digital features the cooktop has, the more it will cost. Even the ones within your budget can still provide serviceable satisfaction.
Some people may also have concerns about how much power is needed to run it. Unlike gas cooktops, they require electricity to function fully. If you experience a power outage, you can’t use it. Most cooktops list how much voltage needs to run it and how many watts it uses when it’s activated.
While some models may rely on some gas power, they’re typically electric appliances that rely on stable wiring maintenance to run efficiently.
The Unit’s Lifespan
Most people would like their cooktops to last a lifetime, but even those with the most substantial power can’t last forever. Typically, most domestic-use induction cooktops last for 2,500 hours or the equivalent of 10 hours a day for one year.
The longer you use the unit, the quicker its performance will decrease. Commercial units last 15 times longer than one for your kitchen.
Luckily, there are methods for you to preserve its lifespan so it can last for years. If you purchase an induction cooktop with a thicker glass surface, you’ll have a more durable one that can withstand most cooking forces.
Another way to increase its lifespan is to purchase a model that has higher power ratings. The more power it has, the less cooking time you’ll use. This strategy is an excellent way to preserve the hours it’ll last. If you don’t use most of its hours frequently, you can make it last beyond its expected limits.